Hey we’re heading out for another fantastic Foodie Friday and this time it’s to client and friend, John Neumeister’s wonderful Cattail Creek Lamb farm.  If you’re a chef or curious foodie and want to join us for an educational day, give us a call at 503-827-6564.  We’re passionate about the provenance of meat and excited to go deeper into the subject with John and learn more about some exciting new projects on the horizon — think sheep grazing on vineyards during the winter, what a cool idea John!

Our Foodie Friday program was developed to get us out of the office and into the real work done by artisans and farmers in our area.  We find that the more we have real experiences with the people we most admire in the food and drink world, that the more value we can offer as experts. But the truth is, we simply like to learn and have a fun.  Please let us know if you have other suggestions of people and places you think we should check out.