We recently received a query from a media friend in Chicago asking for our “off-the beaten path” suggestions for a wonderful Portland culinary weekend. 

While there are many ways to serve up an interesting mosaic of culinary destinations in our fair city, here’s our current short list for his specific line-up of requests.  

Friday Dinner – Ten 01

Saturday Breakfast – Simpatica, Podnah’s Pit

Saturday Lunch – Chef Naoko, Sugar Cube (for dessert)

Saturday Dinner – Nostrana

Late-night (cocktails or entertainment) – Davis Street Tavern

Sunday Brunch – Broder, Junior Ambassadors

A market for a picnic/food for the plane ride home - Steve’s Cheese, Saturday Market